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Case Studies — Featured


The Island

The Island

Set in the heart of Surfers Paradise and on the doorstep of the famous Surfers Paradise Beach, The Island Gold Coast is a newly renovated boutique hotel and is the perfect gathering place for guests of all ages to stay, play and relax. 87 Mini Wall planters help provide an internal forest vibe throughout this relaxed destination!

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Valley Hops Brewing

Valley Hops Brewing

Valley Hops Brewing is a rooftop brewery above Cloudland in the heart of Brisbane’s Fortitude Valley. The team brews independent beer crafted with character. Designed by Kim Burns at Jumble and Stack, the space is a mix of micro brewery and eatery which required a green overhaul.

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Mount Claremont Poolside

Mount Claremont Poolside

This private poolside mixes sophistication and functionality into entertaining and green spaces. A large lawn and sandpit provide various spaces for the children, whilst the NewTech wood cladding, slat/ glass pool fencing, and exotic Garonne stone incorporate modern finishes into incredible pool and entertaining areas

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Cultivate Kent Street

Cultivate Kent Street

Cultivate is located on the ground floor of Westpac’s Sydney headquarters at 275 Kent Street (next to Sussex Lane). It is open to the public every day except Wednesday to purchase fresh produce and take part in various events. 2 Mini Bench Planters and 6 Urban Gardens were specified, with produce used at Cultivate events, and by various culinary partners of the space from the Sydney CBD.

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Verandah Café at Collins Street Baptist

Verandah Café at Collins Street Baptist

For close to a decade, Collins Street Baptist has hosted the Verandah Cafe, serving great coffee, and a place of welcome, rest and conversation. For Verandah, 3 Glowpear Café Planters and 6 Urban Gardens were specified to create a tranquil city garden with a mix of edible and decorative plants in the heart pof bustling Melbourne. 

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Lotus Dining at Barangaroo

Lotus Dining at Barangaroo

Lotus Dining is the creation of Sydney culinary innovator Michael Jiang. Michael dreamed of owning restaurants that conjured childhood food memories born of his Chinese heritage. The marriage of cooking excellence and creativity led to Lotus Dumpling Bar, one of the best Chinese restaurants in Sydney. 3 Glowpear Café Planters were specified for a "mixology kitchen garden" at Lotus Barangaroo, consisting of chillis, shiso, lemongrass and Vietnamese mint to provide garnishes for exotic cocktails.

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